Meghalaya, a state in northeast India, is known for its stunning landscapes and vibrant culture.

Meghalaya, a state in northeast India, is known for its stunning landscapes and vibrant culture. It is often called the "Abode of Clouds" due to the misty hills and lush forests that envelop the region. Meghalaya is famous for its living root bridges, unique structures created by intertwining tree roots over rivers and streams. The state is home to diverse indigenous tribes, each with its own rich traditions and languages. Meghalaya's cuisine is also a highlight, featuring delicious meghalaya food dishes like Jadoh (rice and meat), Nakham Bitchi (fermented fish chutney), and various bamboo shoot-based delicacies. The state's capital, Shillong, is a bustling city known for its music scene and scenic surroundings, making Meghalaya a captivating destination for nature lovers and culture enthusiasts alike.

Meghalaya, a state in northeast India, is known for its stunning landscapes and vibrant culture. It is often called the "Abode of Clouds" due to the misty hills and lush forests that envelop the region. Meghalaya is famous for its living root bridges, unique structures created by intertwining tree roots over rivers and streams. The state is home to diverse indigenous tribes, each with its own rich traditions and languages. Meghalaya's cuisine is also a highlight, featuring delicious meghalaya food dishes like Jadoh (rice and meat), Nakham Bitchi (fermented fish chutney), and various bamboo shoot-based delicacies. The state's capital, Shillong, is a bustling city known for its music scene and scenic surroundings, making Meghalaya a captivating destination for nature lovers and culture enthusiasts alike.